Sunday, August 17, 2008

Menu Plan Monday - August 18



We still have a freezer full of meat and an overstocked pantry and thanks to a great Publix trip yesterday, we have lots of frozen vegetables. My husband informed me that I need to take a break from shopping, simply because we are loaded with food. We need to use up what we have stockpiled and be on a much stricter grocery budget for the rest of the month. I am going to budget myself to only $20.00 for the rest of the month for milk and produce.

Monday

*Nephews over to swim
Adults - leftovers (either home made chicken & rice or home made Bar-B-Que)
Kids - Chicken nuggets, Shells n Cheese & grapes

Tuesday
Pork Chops
Pasta-Roni
Broccoli

Wednesday
Chicken Breasts w/ mushroom gravy
Rice
Vegetable Medley

Thursday
Eggs
Bacon
Grits
Toast
Fruit

Friday
Homemade pizza
salad

Saturday
Sweet & Sour Meatballs
Rice
Vegetable Medley

Sunday
Bar-b-cue Pork Sandwiches
Oven fries
Watermelon

Be sure to visit I'm an Organizing Junkie for more menu ideas!

Have a great week!

4 comments:

The Happy Housewife said...

That is great that you are able to take a break from shopping what a great way to save money!
Toni
http://thehappyhousewife.com

Sandra said...

Thanks for sharing :) Great menu!

My Menu Plan

Lynn said...

Your menu looks good!

Sherry said...

Great menu! It is amazing what we can make out of what we have already in our freezers and pantry. :D